black beans and instant couscous

Couscous

It is instant. You pour boiling water on it a finger above the couscous in a plate and cover it.  

See that it gets hydrated and cooked 

Then you add olive oil or butter, tomatoes , coriander and some olives ! or whatever. zucchini etc...

if you look for the word "instant" in the dictionary you find "couscous". 

Black beans soaking in water for 24 hours. Then, I followed Simon´s advice : boil them with pieces of onion, garlic , salt, bay leaf,  cumin,  some chili powder till soft. 

Serve them with fresh lime and Coriander. 

Not shitty fast food. But good food fast.  

=)